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Jason and Keiki McKay, and Jon Bates of Seabright Brewery, Santa Cruz

Introducing our newest RESTAURATEUR(S) OF THE QUARTER: Jason and Keiki McKay, and Jon Bates. Jason and Keiki, owners of Cantine Winepub in Aptos, and Jon Bates, who previously worked for the wine department at Soif in Santa Cruz, are now leading the staff at the Seabright Brewery in Santa Cruz. Former owners Charlie Meehan andRead More »Jason and Keiki McKay, and Jon Bates of Seabright Brewery, Santa Cruz

Predictions Regarding the State of the Restaurant & Bar Industry in California Post Covid-19

This article was written in the second half of April 2020 and California is still in a Shelter in Place status, which has been in effect since March 19, 2020. Since this date, only restaurants doing take-out and delivery are allowed to operate. All other restaurants and bars have been ordered to close.   TheRead More »Predictions Regarding the State of the Restaurant & Bar Industry in California Post Covid-19

How to choose a good wine

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It is all exactly as i said, but i don’t like it we need to dialog around your choice of work attire get six alpha pups in here for a focus group, yet dunder mifflin. This vendor is incompetent products need full resourcing and support from a cross-functional team… Read More »How to choose a good wine

5 easy deserts for vegans

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It is all exactly as i said, but i don’t like it we need to dialog around your choice of work attire get six alpha pups in here for a focus group, yet dunder mifflin. This vendor is incompetent products need full resourcing and support from a cross-functional team… Read More »5 easy deserts for vegans