KOJI KANEMATSU OF ONIGILLY – RESTAURATEUR OF THE QUARTER
KOJI KANEMATSU OF ONIGILLY – RESTAURATEUR OF THE QUARTER When Koji, founder of ONIGILLY, first came to the US in 2006, he was surprised that despite the abundance of sushi restaurants he couldn’t find his favorite Japanese food, onigiri (rice balls). A fast food staple with over… Read More »KOJI KANEMATSU OF ONIGILLY – RESTAURATEUR OF THE QUARTER