KOJI KANEMATSU OF ONIGILLY – RESTAURATEUR OF THE QUARTER When Koji, founder of ONIGILLY, first came to the US in 2006, he was surprised that despite the abundance of sushi…
Restaurant Realty had the pleasure of selling Martin Cate the Jade Bar on Gough Street in San Francisco which he successfully converted into Smuggler’s Cove several years ago. Martin was…
Juan Romo was born in Jalisco, Mexico and came to this country when he was six years old. He started working in the restaurant business when he was fourteen and opened his…