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Restaurant Dealmaker

An Insider’s Trade Secrets For Buying a Restaurant, Bar or Club

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Home 2002

Browsing Tag

2002

9 posts

Roxanne And Michael Klein Of Roxanne’s

  • The Restaurant Dealmaker
  • December 30, 2002
Roxanne And Michael Klein Of Roxanne’s – One Of The Most Innovative New Restaurants In The Bay Area. Restaurant Realty had the opportunity of selling the original Java Cafe in Larkspur…
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  • 2002 - Volume 4
  • Restaurant Rap
  • Uncategorized

    Restaurant Realty Speaks To Restaurant Management & Culinary Students

    • Restaurant Realty
    • December 30, 2002
    Steve Zimmerman of Restaurant Realty Speaks To Restaurant Management & Culinary Students At Cornell University , City College San Francisco & The California Culinary Academy. In recent months I have…
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    • 2002 - Volume 4
    • Restaurant Rap
    • Uncategorized

      Why So Many Restaurants Fail

      • Restaurant Realty
      • September 30, 2002
      After selling over 225 restaurants since 1996, we are able to assess why many restaurants fail. The following are the primary reasons: Poor Location – Good location is extremely important.…
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      Haig & Cynthia Krikorian And James Landes

      • The Restaurant Dealmaker
      • June 30, 2002
      We recently sold Jimmy Beans Cafe at the Haas Business School at the University of California in Berkeley, which was owned by Haig and Cynthia Krikorian and James Landes who…
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      • 2002 - Volume 4
      • Restaurant Rap
      • Uncategorized

        World Famous A. Sabella’s Restaurant At Fisherman’s Wharf In San Francisco is For Sale

        • Restaurant Realty
        • June 30, 2002
        Restaurant Realty Company recently listed A. Sabella’s Restaurant at 2766 Taylor Street at the corner of Jefferson in San Francisco, one of the best locations anywhere. Few restaurants have such…
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        • 2002 - Volume 4
        • Restaurant Rap
        • Uncategorized

          Advantages & Disadvantages Of Buying An Existing Restaurant Versus Developing a Restaurant

          • Restaurant Realty
          • June 30, 2002
          The Advantages and Disadvantages Of Buying An Existing Restaurant Versus Developing A Restaurant From Scratch Advantages in Purchasing an Existing Restaurant 1. Less financial risk especially if you’re buying an…
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          • 2002 - Volume 4
          • Restaurateur of the Quarter
          • Uncategorized

            Peter & Cindy Kahl Owners of Suppenkuche and Cafe Du Nord

            • The Restaurant Dealmaker
            • March 30, 2002
            It is rather unique when a husband and wife each own their own successful restaurant as is the case with Peter Kahl, who owns Suppenkuche, a fine German Restaurant in…
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            • 2002 - Volume 4
            • Restaurant Rap
            • Uncategorized

              Restaurant Realty Company Completes Over 200 Transactions

              • Restaurant Realty
              • March 30, 2002
              During the 4th quarter of 2001 we completed our 200th transaction. All of our transactions are restaurants, bars and clubs. Our success is a result of the following: 1) Our…
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              • 2002 - Volume 4
              • Restaurant Rap
              • Uncategorized

                Positive Outlook For Restaurant Owners & Buyers in 2002

                • Restaurant Realty
                • March 30, 2002
                A Positive Outlook For Restaurant Owners And Restaurant Buyers in 2002 FOR RESTAURANT OWNERS There are a lot of buyers available as a result of corporate downsizing, layoffs and life…
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