RestaurantRealty.com Enhanced Experience
Restaurant Realty In order to improve user experience for mobile device users, including those accessing our site on tablets, and make the overall web experience more friendly, Restaurant Realty recently relaunched our…
Browsing Tag
Third Quarter
26 posts
Ed Rathmann & Glenn Thompson – Willow Street Pizza & Main Street Burgers
The Restaurant Dealmaker Ed started his career in the industry in the 70’s as an owner operator of Eulipia, a successful night club and restaurant which he operated for 14 years in downtown…
Advantages & Disadvantages of an Asset Sale Versus a Stock Sale
Asset Sale– Advantages No legal liability for the corporation prior to the purchase. In California, when an escrow is utilized, a bulk-sales process assures that the buyer will get title…
Bill Foss – Co-Founder of Netscape, Owner of Kenwood Restaurant & Fish
Bill Foss is not your typical restaurateur as he comes from the high tech world. He started in high tech in 1987 working for PDI where he started as a…
Why Seller’s Sell
Retirement – This is a common reason why sellers sell. They, simply grow too old to properly run and manage the affairs of their business. If a seller does not…
Important Questions and Information to Ask the Seller
From my versatile experiences as a restaurant owner, buyer, seller, landlord and restaurant broker I have prepared the list of questions below which should make it easier for a buyer…
Nicki Evatz – In Memoriam
It has been almost a year since our colleague and friend Nicki Evatz lost her bout with cancer. Restaurant Realty pays tribute to an extraordinary woman who always put her…
Qualifications Needed to Purchase a Restaurant, Bar and Club
Landlords usually have high standards for accepting a new perspective tenant for their property due to the high failure rate for new restaurant, bar and club businesses. I often tell…
Nectar Wine Lounge Trio
Nectar Wine Lounge at 3330 Steiner Street in San Francisco and is the product of great passion for the world of wine and the life style of which revolves around…
What You Are Buying When You Purchase a Restaurant, Bar or Club
When the buyer is purchasing a restaurant, bar or club the purchase includes 1. Fixtures and Equipment, 2. Licenses, 3. Leasehold Improvements, 4. Premises Lease, 5. Goodwill, 6. Cash Flow…