You May Also Like
Keith Simpson – Host of “Buy This Restaurant”
The Restaurant Dealmaker
- March 30, 2014
After graduating from the London College of Hotel and Catering and working as a chef in London restaurants, Keith Simpson experience elevated him to cater for the British Royal family…
RestaurantRealty.com Enhanced Experience
Restaurant Realty
- September 30, 2015
In order to improve user experience for mobile device users, including those accessing our site on tablets, and make the overall web experience more friendly, Restaurant Realty recently relaunched our…
Jacek Rosicki – Agenda Restaurant, Bar & Lounge
The Restaurant Dealmaker
- September 30, 2007
Jacek Rosicki came to this country from Poland in 1979 and landed in Long Island, New York. He started as a houseboy washing floors in a hotel and then moved…
2022 Record Year – 89 Deals in 55 Cities!
Restaurant Realty
- January 18, 2023
2022 was a record year for Restaurant Realty Company (RRC) with 89 deals completed including 10 real estate deals in 55 California cities. Although the market was still in a…
How Food and Beverage Businesses Are Dealing With Unique Operating Challenges in 2025
Restaurant Realty
- April 29, 2025
These are difficult times due to the following: 1) a continued erosion of consumers disposable income; 2) the higher costs of items including food, labor, insurance and occupancy costs; 3)…
Wendy Brucker & Roscoe Skipper of Rivoli & Corso
The Restaurant Dealmaker
- June 30, 2008
Wendy Brucker & Roscoe Skipper joined together in creating their first European-style restaurant, Rivoli in 1994. Brucker, a well-experienced chef in the culinary arts, and Skipper, a ranked Certified Sommelier,…





