Lee Quan of Lee’s Deli
The Restaurant Dealmaker Lee’s Deli was created by Lee and Claudia in 1983, however, its commitment to serving its customers originated over 45 years ago. At the age of 14, Lee worked in…
Browsing Tag
2009
8 posts
The Advantages And Disadvantages of Doing Deals in 2009 & 2010
Restaurant Realty ADVANTAGES Some Sellers are very motivated to sell – Due to the economic challenges that many sellers face they are motivated to sell quickly. Many sellers are on the brink…
James Schenk of Destino & Pisco
Inspired by his Peruvian mother, chef-owner James Schenk has offered the Bay Area residents his highly personal version of “Nuevo Latino” cooking since 2000 when he opened his ground breaking…
How Meeting Buyers’ Expectations Leads To Sales During These Challenging Times
Despite the doom and gloom about the economy in the media, businesses are selling at Restaurant Realty. To date we have completed and/or are in escrow with nearly 35 TRANSACTIONS…
Ron DeGrande of Dominic’s
Ron started his restaurant career as a busboy at age 14 working in a restaurant in Lodi, CA that was an institution called The Cosmopolitan. From there he ended up…
Restaurant Realty Company’s Comprehensive Services Equals Successful Results for Our Clients – Part 2
This is a continuation of our most recent article on how Restaurant Realty Company’s services result in taking excellent care of our clients. Some of the additional services Restaurant Realty…
Emily & Anjan Mitra—DOSA Brings Southern Indian Fare to San Francisco
Restaurant Realty Company assisted Emily and Anjan Mitra in acquiring their first location at 995 Valencia Street which opened in December of 2005. Since then they have opened their second…
Restaurant Realty Company’s Comprehensive Services Equals Successful Results for Our Clients – Part 1
Restaurant Realty’s success has been largely a result of the comprehensive services we provide our clients, some of which are discussed below. Our comprehensive database of over 10,000 buyers is…